Just take a look at all this good stuff to eat! Yum... Yum....
There was something real good about the native nosh.
How many times after a pub crawl did we race to the Fish & Chips truck?How much do you miss the flavor of an English breakfast? 
BRITISH COOKING
Those who make light of and disparage the value of the British contribution to cooking would do well to remember Dover sole, York ham, Finnan haddock, smoked Scottish salmon, Stilton, Cheddar, Caerphilly and numerous other cheeses, Dundee marmalade, Earl Grey tea, Worcestershire sauce, chutneys, Cumberland sauce, Mulligatawny, trifles and fools, numerous puddings, Cornish Pasties, Hot Cross Buns, Chelsea Buns, crumpets, scones, cock-a-leekie, and don't forget single malt whisky, and British ales and stouts. Imagine a world without them!!!!!
Lets go visit
